Times of India

Recipe: Dhansak Mutton
Times of India
Dhansak Mutton is an easy to make lunch/dinner recipe. This Parsi speciality is a traditional Indian dish which is prepared using rich aromatic spices. Ingredients: Mutton 500 grams. Split pigeon peas. Split pigeon pea 1/4 cup. Split red lentil 1/4 cup ...



NDTV

Why You Will Never Find Dhansak in a Parsi New Year Feast
NDTV
Dhansak, a dish consisting of mutton (goat meat) cooked with a mixture of dals and served with caramelised brown rice, vinegar and finely chopped onion, cucumber, tomato, chillies and coriander-based salad called kachumber, is perhaps the most famous ...
7 Mouth-Watering Preparations That Are The Pride Of The Parsi New YearTimes of India
Celebrate Parsi New Year today with these lip-smacking, authentic recipesIndia Today
Parsis celebrate Navroze, felicitate meritorious childrenDaily Pioneer
International Business Times, India Edition -HungryForever (blog)
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The News Minute

Dhansak on a banana leaf: How Chennai's dwindling Parsi community is keeping its cuisine alive
The News Minute
Dhansak on a banana leaf: How Chennai's dwindling Parsi community is keeping its cuisine alive. The estimated 200 Parsis who live in Chennai are determined to keep their cuisine alive, whether inside their homes or through monthly banquets. Tuesday ...

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Mid-Day

Homeward bound
Mid-Day
Restaurateur Riyaz Amlani was one of the first to flag off the trend when he included his mum's mutton dhansak on the Social menu at Colaba. For him, the tenderness of the meat is the defining element of the dish — that precise bone to meat ratio, the ...



TheHealthSite

Parsi New Year Special– Low calorie vegetarian dhansak
TheHealthSite
Dhansak is a delicious Parsi preparation. Prepared with plenty of vegetables and different types of lentils, this dal is rich in, protein, iron, and vitamins. What's more, you need just one teaspoon oil to prepare this awesome dal. Also, relish this ...



Times of India

What's Hot Tasting Session
Times of India
Please excuse me if I'm getting carried away. I can't contain my excitement at discovering Mumbai's talented home chefs. And this #Whatshottastingsession is organised specifically for our very own 'Times Food Guide 2017', which is being readied for ...



Daily Mail

Mary Berry Cooks: Lamb dhansak with fresh tomato relish and raita
Daily Mail
Favourites in my household include stews and curries – meals that everyone is familiar with yet that never fail to delight. Some are that little bit more special and for me they could double up as a casual supper-party offering. Lamb dhansak with fresh ...

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The Hindu

When Chandri teaches you how to cook
The Hindu
From cooking just rice, I was confident enough to make carrot halwa, rasmalai, pineapple kesari, date pudding, caramel custard, coconut pulav, dum aloo, chicken corn chowder, chicken pot roast, kheema biryani, dhansak, khaman dhokla — all in the ...

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Hindu Business Line

Chennai gets a serving of Dhansak and Nagpuri Vada Bhaat
Hindu Business Line
Walk down Chennai's Maharaja Surya Road and you are met with a black board with a colourful hut-like picture and the words Abyssinian in bold red letters. 'Coming Soon' is printed just below it. This isn't the announcement for a movie or a play, but a ...